This week was Greek food.. just cause! Normally we try and find an international holiday and do a food week based around that culture. We only made Gyros and
Tiropites(I halved that recipe and still had WAY too much.. it made 42 pies). The gyros were just pita bread,
tzatziki, strips of cucumber, tomato chunks, french fries, and turkey(we used the meat we had.. and I got a KILLER deal on it. $3 for a whole turkey breast.. mmm)
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| The cheese pie was a reheat so it looks a little sad, don't judge! |
Andrew and I have still been experimenting with pizzas, this last week was an Alfredo sauce, red onion, marinated artichoke hearts, bacon, with a stuffed crust pizza. The only thing I would change is using plain artichoke hearts.
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| NOM NOM NOM |